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COLD STARTERS

EGGPLANT SALAD

AMERICAN SALAD

BRAIN SALAD

HORS D’OEUVRE

HAYDARI

HOT SPICY TOMATO DIP

PILAKI (BEANS IN OLIVE OIL)

WHITE CHEESE

STRAINED YOGURT

DRIED FRIED AUBERGINES IN TOMATO GARLIC SAUCE

BEETROOT PURÉE

TZATZIKI

PICKLES

BEETROOT

PURSLANE SALAD

ARTICHOKE

CRETAN MEZE

MASHED BROAD BEANS

SPICY YOGURT WITH PEPPERS

CARROT w NUT AND GARLIC SAUCE

SEA BEANS (SAMPHIRE)

SEA BASS MARINADE

SMOKED MACKEREL

SWISS CHARD BORANI

HUMMUS

OCTOPUS SALAD

CHEESE AND MELON

WARM HUMMUS

EGGPLANT & YOGURT MEZE

CHEESE TOMATO PASTE WALLNUTS SPICES FRESHNESS OLIVE OIL.

RED BEETROOT AND YOGHURT

STUFFED GRAPE LEAVES

IN OLIVE OIL

WILD THYME MIX

ROCK SAMPHIRE

BABAGANOUSH

PAPAGANIS

WALNUT ZUCCHINI MEZE

WARM SWISS CHARD BORANI

STUFFED AUBERGINES

220

220

450

700

220

220

250

300

190

220

220

220

200

200

200

350

250

220

220

220

250

500

500

220

230

600

400

450

220

250

240

300

260

220

240

220

250

275

300

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